Little ducks and gobbetti pasta bento
Posted September 24, 2012on:
- In: Autumn | bento | casein free | dairy free | eating local | eco-friendly | engine 2 diet | food blog | Foods | kids | lunchbox | meatless | no waste lunch | obento | organic | plant based | plant strong | raw food | snacks | toddler food | toddler lunch | Vegan | Vegetarian | whole food | yum
- 7 Comments
The smaller it is the more they eat. I keep thinking about a mom sized stomach and forgetting to tailor to the pip squeaks. I think every parent packing lunch needs that reminder. If not, then this is just for me 🙂 Pack small portions and bite sized morsels!
From the top left are nectarine and mango slices with a duck pick, duck heart-shaped sandwiches, a sliced red d’anjou pear at the bottom right and gobbetti curly wheat pasta with green zebra striped heirloom tomato slices packed in her LunchBots Uno.
Little Miss A had a similar lunch. From the top left are strawberries, mango & nectarine pieces, gobbetti curly pasta with kidney beans and a sectioned plum at the bottom left packed in her Hello Kitty Sanrio lunchbox.
Things I used to make this lunch: