Pasta with stars

Posted by: bentoriffic on: December 11, 2012

• In: allergy friendly | Autumn | bento | casein free | dairy free | eating local | eco-friendly | egg free | engine 2 diet | food blog | gluten free | Holidays | kids | lunchbox | meatless | no waste lunch | obento | organic | plant based | plant strong | school lunch | snacks | soy free | toddler food | toddler lunch | Vegan | Vegetarian | whole food | winter | yum
• 4 Comments

We’re sharing a bit of the winter bugs going around so it’s only my 4 year old at school today. Hope everyone is staying healthy!

She’s having soba noodle pasta with Italian seasoned tofu stars and red pepper stars mixed in for color.  In the top left compartment of the Easy Lunchboxes container is a seckel pear and mini carrots in the top right.

Snack in her Happy Tiffin stainless bento box includes organic raspberries, a crimson gold organic apple and cashews and pistachios in the round container.

Things I used to make this lunch:

Tags: buckwheat, cashews, Crimson Gold organic apples, Easy LunchBoxes, flavored tofu, Happy Tiffin, Italian seasoning, leftovers, lettuce, mini carrots, pasta, preschool lunch, raspberries, red bell pepper, seckel pear, silicone baran, soba noodles, stainless bento box