Archive for the ‘Holidays’ Category
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I know it’s still snowing & cruddy almost everywhere else but here. We’ve had some cooler weather for Florida, but we are definitely spoiled with the sunshine and year round produce. We picked some local strawberries last week so there are still some left that I hadn’t frozen for smoothies yet.
Whenever I’m at a loss for things to make, I often turn to wraps. You can use dinner leftovers, lunch leftovers and pack it into a tortilla for a new meal. I used Rudi’s Organic Spelt Tortillas to make vegetable wraps. I used a homemade sunflower seed spread on the base, julienned carrots and cucumbers and pile on a small heap of steamed edamame and wrapped. I like to refrigerate them for a few minutes before attempting to cut them. The picks (bunnies in this lunchbox) help keep them together for little fingers. In with the mini wraps for Miss A are sugar snap peas and pineapple. At the top are organic raspberries, blueberries and strawberries in her Easy Lunchboxes container.
My favorite bento store, Bento USA by All Things For Sale carries some fabulous and very affordable ways to change up lunchtime. This new building block snack box is a favorite of ours for quick snacks. This one has pineapple, strawberries and sugar snap peas in it for a healthy, quick preschool snack.
Yes, it is possible to flirt even in a packed lunch. I’m not sure that the letters and hearts stay in place, but I’m hoping he gets the idea. My husband has the grown up version of the same sunflower spread and veggie wraps. I made a grape tomato heart on top and the letters are cut out of Stretch Island fruit leather. He has sugar snap peas and last night’s steamed lemon, shallots and slivered almond brussell sprouts in the top right compartment of his Easy LunchBoxes container.
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Please click on each photo below to find out where to purchase the same lunch supplies:
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“Why am I NEVER going back to school again? I miss my friends!”, Miss G asked over the weekend. Truthfully, I enjoyed having the whole family home for a while and doing things together. I know they were getting bored by the time the New Year arrived this week. I also enjoyed a couple of weeks without making bento lunches and blogging which is a good thing. I’m feeling like I really had a break. I hope that everyone else had a bit of a break too aside from the holiday stress.
The tummy bug hit our house so only 1 munchkin is off to school today.
My 4 year old went to preschool with a LunchBots Quad full of healthy goodies. From the top left she has pineapple pieces, blueberries, raspberries, two small sandwiches on Rudi’s Organic whole grain bread cut with Linzer cookie cutters and a small star out of the middle. In the bottom left are cashews and dried cranberries.
One of my goals for this year is to stay more organized. I found this recycled chalk board at a local store, and I use it for my weekly menu board. It hangs near the kitchen. It always has one or two quick meals for when “planned” dinners don’t pan out and the others for when I have the time to prep as usual. I also try to make enough each night to have leftovers to pack for lunches the next day. Anything to minimize time and maximize effort is what will help make things run more efficiently. It’s not a perfect system, but it does keep me from scrambling and wondering what to cook.
Wishing you all a healthy, prosperous new 2013 and happy lunch packing!
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Every day with my kids is a gift. So I decided to put a small gift in Miss G’s lunch today. She has an almond butter and jam sandwich shaped like a Christmas gift on Rudi’s Organic Whole Grain bread. I put a Stretch Island fruit leather bow on top. Above that are breaded soy nuggets in a star silicone cup. Wedged in between is a Hail Merry Vanilla Macaroon for a treat. Pineapple chunks and a peeled clementine are packed in next to her lunch. In the top left are organic blueberries with a peppermint swirl food pick and Christmassy cous cous in the top right with red peppers mixed in packed in her Easy Lunchboxes container
The snack bento of the day is cashews, a small organic apple and purple sweet potato chips in her Happy Tiffin stainless bento box.
My littlest munchkin has a holly lunch today in her LunchBots Quad. From the top left she has organic raspberries with a mitten ring. In between the cups are 2 dried apricots and a Hail Merry brand raw macaroon, cashews in the top right with a holly food pick, organic blueberries and three small holly sandwiches on Rudi’s Organic whole grain bread made with a small cookie cutter stamp.
I packed this fruit and grain snack box to go with my husband’s lunch. In the top compartments are festive colored cous cous and dried cranberries. In the bottom of his Easy LunchBoxes are raspberries, mixed grain and walnut salad, a local organic Florida tangerine and a mini apple.
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Miss G (4) has an Easy Lunchboxes container full of goodies today. Her entree is separate. We are loving the mini Crimson Gold organic apples this year. They’re a bit tart and quite crunchy. Best of all they are preschooler sized and fit into any lunchbox. Nothing goes to waste since even a 2 year old can finish one of these. I made gingerbread men and Christmas tree pumpkin muffins this week. In the top is a Christmas tree pumpkin muffin I made in a smaller silicone muffin tray. The gingerbread men came out without limbs (can’t say I recommend the silicone mold on those). They were all delicious but not too pretty for pictures. In the bottom compartment are a peeled clementine orange, grape tomatoes with a candy cane food pick, mini carrots and a mixture of cashews, almonds and pistachios for munching.
This LunchBots Insulated stainless container is filled with homemade vegan chili for Miss G’s main dish for lunch today. The recipe for the chili can be found here and modified depending on how you like it. Vegan Chili Recipe I fill the container with boiling water and let it sit for about 10 minutes with the lid on. I heat the chili during that time, dump the water after 10 minutes and fill the container with chili. She says it’s still warm at lunchtime 5 hours after packing it. The best part about these containers is the wide mouth opening. She can eat out of it just like a bowl without fumbling to get to the bottom or dumping things over.
My 2 year old daughter took a LunchBots Quad for lunch today. From the top left she has a dairy free pumpkin muffin in a Christmas tree shape, a peeled clementine with snowman ring, small mini snowmen sandwiches on Rudi’s organic whole wheat bread made with a small pastry cookie cutter stamp, and pineapple pieces. Both girls always have ice water with their lunches.
Happy lunch packing!
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A while back I put this Santa in the chimney lunch together for FunBites. I used their CubeIt cutter and some Rudi’s Organic Whole Grain bread to make the mini sandwiches. I used the crust bread scrap for the top of the chimney and some remaining bread for his face. His eyes and nose are made with Stretch Island brand fruit leather. I used some agave nectar and sprinkled some unsweetened coconut on his face for the beard. His hat is a strawberry half and the top of his hat is a tiny piece of a vegan (dairy free) marshmallow. Above the mini sandwiches are a cup of honeydew melon trees with a Santa cupcake pick and in the top right cup are strawberry stars with a candy cane food pick.
- In: allergy friendly | bento | casein free | dairy free | eating local | eco-friendly | egg free | engine 2 diet | Foods | Holidays | kids | lunchbox | meatless | no waste lunch | obento | organic | plant based | plant strong | raw food | school lunch | snacks | soy free | toddler food | toddler lunch | Vegan | Vegetarian | whole food | winter | yum
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Miss G went off to school today with a peace dove for lunch. Surrounding the sandwich are grape tomatoes and sugar snap peas halved on holiday lunch picks. In the top right are organic raspberries and in the top right are pineapple pieces packed in her Easy LunchBoxes container.
For her snack today, she has a LunchBotsDuo packed with yellow grape tomatoes, dried apricots and carambola (star fruit) slices on the left and a dove cut out of her green apple on the right with a peeled clementine.
And my 2 year old has her LunchBots Quad today packed with pineapple pieces, pears, carambola (star fruit) and small peace dove sandwiches. Both girls have ice waters not shown. TGIF!