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Posts Tagged ‘peanut free

Happy Monday, all!  I had another kid activity & errand filled weekend, and the weather here in Florida was a bit warm but beautiful as usual.  My girls are having leftover homemade Pad Thai today for lunch.

Miss G has an Easy LunchBoxes container full of rice noodles with homemade sauce topped with sugar snap peas.  At the top left are organic raspberries and at the top right is a peeled clementine.  We’re accustomed to using almond butter in place of peanut butter almost 100% of the time.  It just makes it easier to have peanut-free lunches if I decide to send leftovers.  We don’t have a peanut allergy, but since it’s so common both schools are peanut free.  If your child’s school is nut free, there are great soy butter and sunflower butter alternatives that you can use in your cooking and baking.

I use the Happy Herbivore’s “Cheater” Pad Thai sauce recipe.

2 tbsp soy sauce
1 tbsp smooth peanut butter ( I use almond butter or soy butter so I can send it to our peanut-free schools)
1 tbsp sweet red chili Asian sauce
1/4 tsp granulated garlic powder
1/4 tsp ground ginger
1/4 tsp hot sauce, or to taste (for the kid version, I do not add hot sauce.

I usually top this off with mung bean sprouts, snow peas or sugar snap peas and sometimes broccoli or carrot slices.  My kids love it!

For her morning snack, Miss G (4 ) has marcona almonds, cashews and dried cranberries in a small snack bento.

For her afternoon snack I grabbed a LunchBots Duo and filled it with fresh, organic fruits & veggies.  On the left are grape tomatoes and mini carrots and on the right is a halved pear and green grapes.

Little Miss A (2) has the mini Pad Thai version of the same lunch in her LunchBots Quad.  From the top left are rice noodles with pad Thai sauce, a sliced pear at the top right, green grapes and raspberries.  Both girls always have ice water with their lunches.

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Hi everyone!! I’m Michelle from Creative Food(creative-food.blogspot.com).  I’m so happy to be here on Bentoriffic! I am such a fan and am always in awe of what Sarah creates for her little girls Miss G and Miss A. I am such a fan of Sarah and her food artwork. She is incredible! Even though I haven’t met her in person (yet!) I am happy to call her my friend 🙂 So here I am honored to guest post on her amazing blog!

My blog, Creative Food( creative-food.blogspot.com), is a collection of snacks and lunches that my daughter Eliana and I make together in the kitchen.  I started making creative food because she would literally live off of bread alone if it were up to her.  So I began to present fruits and vegetables in a fun and creative way to encourage her to eat better, which has worked tremendously! It is fun creative outlet for me, and she loves it (win, win!)  We also found out this year that Eliana is allergic to peanuts, cashews and pistachios, so most of the meals (with a few exceptions) are peanut free and nut free.

So without further ado..I made this cute Frog bento in an EasyLunchBox with Eliana last week:

This lunch was very simple, quick to put together and she loved it! 🙂

The frog is a ham and cheese sandwich on a spinach tortilla cut with a frog cookie cutter.  I added edible candy eyes and used a food safe marker to draw a mouth.The lily pad is sliced cucumber.The “water” is white cilantro lime rice dyed blue. (I took some leftover rice, put it in a bowl and mixed in two small drops of blue food dye.) I added some goldfish crackers for added cuteness 🙂 The fly is a raisin with sunflower kernel wings (you can easily put almond slices as wings instead. For example see my spider lunch (http://www.creative-food.blogspot.com/2012/06/very-busy-spider-lunch.html) Eliana isn’t allergic to almonds but has now decided she will not eat them either because they are a nut).

In the upper right Eliana had some “flies on a log” (raisins, sunflower kernels wings, and I.M. Healthy Creamy Honey Soynut Butter on celery. Chocolate sprinkles were used to show the path of the fly).

In the bottom right she has a fruit salad or blueberries and strawberries in a frog silicone cup.  Eliana wanted to add the cute frog pick to finish the lunch!

This really was a simple to do and Eliana loved it and ate it all up. That always makes me happy and keeps me making Creative Food 🙂

Thank you to Sarah for inviting me to share this bento as a guest post on Bentoriffic!  I hope you have a wonderful day!! 🙂

~Michelle

Please visit Michelle’s fun food over at http://creative-food.blogspot.com/ to subscribe to her blog and like her on Facebook here at http://www.facebook.com/creativefoodblog


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