Posts Tagged ‘Rudi’s organic’
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I know it’s still snowing & cruddy almost everywhere else but here. We’ve had some cooler weather for Florida, but we are definitely spoiled with the sunshine and year round produce. We picked some local strawberries last week so there are still some left that I hadn’t frozen for smoothies yet.
Whenever I’m at a loss for things to make, I often turn to wraps. You can use dinner leftovers, lunch leftovers and pack it into a tortilla for a new meal. I used Rudi’s Organic Spelt Tortillas to make vegetable wraps. I used a homemade sunflower seed spread on the base, julienned carrots and cucumbers and pile on a small heap of steamed edamame and wrapped. I like to refrigerate them for a few minutes before attempting to cut them. The picks (bunnies in this lunchbox) help keep them together for little fingers. In with the mini wraps for Miss A are sugar snap peas and pineapple. At the top are organic raspberries, blueberries and strawberries in her Easy Lunchboxes container.
My favorite bento store, Bento USA by All Things For Sale carries some fabulous and very affordable ways to change up lunchtime. This new building block snack box is a favorite of ours for quick snacks. This one has pineapple, strawberries and sugar snap peas in it for a healthy, quick preschool snack.
Yes, it is possible to flirt even in a packed lunch. I’m not sure that the letters and hearts stay in place, but I’m hoping he gets the idea. My husband has the grown up version of the same sunflower spread and veggie wraps. I made a grape tomato heart on top and the letters are cut out of Stretch Island fruit leather. He has sugar snap peas and last night’s steamed lemon, shallots and slivered almond brussell sprouts in the top right compartment of his Easy LunchBoxes container.
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Please click on each photo below to find out where to purchase the same lunch supplies:
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Hi ho! Hi ho! It’s back to school we go. Now you can envision the Seven Dwarfs and hear their whistling stuck in your head for the day. This isn’t a Snow White lunch though. I’m just happy that one of my kids is back to school today. I love having them over the long weekends, but they are ready to go back to their friends after the long weekend. These lunches are from last week when my laptop failed. The best news for me is that I’m headache free now after 7 days off of caffeine. Phew! Last week was a long one.
For Miss G’s 4 year old lunch I used a new mini square pocket sandwich cutter that I have. I filled them with SunButter and surrounded the bite sized lunch with mini carrots. I have found that the more bite sized the lunch is, the more my kids eat. If this were a normal sized sandwich cut in half, there would be some left when she returns from school. Instead, it was an empty lunchbox that came home Friday. In the top left compartment is an organic mini apple and in the top right of her Easy LunchBoxes container are sliced cucumbers.
Click on the photo above to find where I purchase my lunch supplies!
Miss A (2 years old) went off to school Friday with Sunbutter and jam pinwheels on Rudi’s Organic Spelt Tortillas. I stick them in the fridge or freezer to make them easier to cut before sending off. The nut and seed butters can get runny and squished so I cool them down making them easier to slice. Next to the wrap pinwheels are sugar snap peas. Also included in today’s lineup are organic raspberries, blueberries, cucumbers and locally picked strawberries packed in a LunchBots Uno.
Have a great week, and happy lunch packing!
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Welcome to Wednesday. I’m on day 2 of a diet cleanse and exactly 2 days that I’ve had a headache. I cut out a number of things. By far the hardest are soy and caffeine. It’s a great way to find out how addicted to caffeine I am. My answer was VERY addicted. We’ll see how I do at the end of two weeks. Just hoping the headaches don’t last that long!
Miss G is off to school with a flowery sandwich made with a Lunch Punch Sandwich cutter on Rudi’s Whole Wheat bread. Click on the photo below to find more fun sandwich cutters. The flower in the middle is made with the heel of the bread loaf. In the top left of her Easy Lunchboxes container are kiwi and blueberries and in the top right are grape tomatoes.
Snack time for my 4 year old is in her Happy Tiffin stainless bento with raspberries, mini carrots and dried cherries.
My two year old has a LunchBots Quad with mini chickpea burger halves in the top left and bottom right compartments with mini carrots and at the opposite corners are kiwi slices and pineapple chunks.
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“Why am I NEVER going back to school again? I miss my friends!”, Miss G asked over the weekend. Truthfully, I enjoyed having the whole family home for a while and doing things together. I know they were getting bored by the time the New Year arrived this week. I also enjoyed a couple of weeks without making bento lunches and blogging which is a good thing. I’m feeling like I really had a break. I hope that everyone else had a bit of a break too aside from the holiday stress.
The tummy bug hit our house so only 1 munchkin is off to school today.
My 4 year old went to preschool with a LunchBots Quad full of healthy goodies. From the top left she has pineapple pieces, blueberries, raspberries, two small sandwiches on Rudi’s Organic whole grain bread cut with Linzer cookie cutters and a small star out of the middle. In the bottom left are cashews and dried cranberries.
One of my goals for this year is to stay more organized. I found this recycled chalk board at a local store, and I use it for my weekly menu board. It hangs near the kitchen. It always has one or two quick meals for when “planned” dinners don’t pan out and the others for when I have the time to prep as usual. I also try to make enough each night to have leftovers to pack for lunches the next day. Anything to minimize time and maximize effort is what will help make things run more efficiently. It’s not a perfect system, but it does keep me from scrambling and wondering what to cook.
Wishing you all a healthy, prosperous new 2013 and happy lunch packing!
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Every day with my kids is a gift. So I decided to put a small gift in Miss G’s lunch today. She has an almond butter and jam sandwich shaped like a Christmas gift on Rudi’s Organic Whole Grain bread. I put a Stretch Island fruit leather bow on top. Above that are breaded soy nuggets in a star silicone cup. Wedged in between is a Hail Merry Vanilla Macaroon for a treat. Pineapple chunks and a peeled clementine are packed in next to her lunch. In the top left are organic blueberries with a peppermint swirl food pick and Christmassy cous cous in the top right with red peppers mixed in packed in her Easy Lunchboxes container
The snack bento of the day is cashews, a small organic apple and purple sweet potato chips in her Happy Tiffin stainless bento box.
My littlest munchkin has a holly lunch today in her LunchBots Quad. From the top left she has organic raspberries with a mitten ring. In between the cups are 2 dried apricots and a Hail Merry brand raw macaroon, cashews in the top right with a holly food pick, organic blueberries and three small holly sandwiches on Rudi’s Organic whole grain bread made with a small cookie cutter stamp.
I packed this fruit and grain snack box to go with my husband’s lunch. In the top compartments are festive colored cous cous and dried cranberries. In the bottom of his Easy LunchBoxes are raspberries, mixed grain and walnut salad, a local organic Florida tangerine and a mini apple.
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I don’t know about everyone else, but I’m definitely in the middle of the holiday scramble of trying to pull it all together. This time of year although festive can cause a bit of stress too. Hoping that everyone is finding some joy in all the details.
My four year old has a raspberry colored Goodbyn Bynto today packed with a CuteZCute pig. I love this sandwich cutter kit for its ease of use and a TON of options. There will be a few in packages for friends and family this year from me! I used Rudi’s Whole Grain bread, Justin’s brand maple almond butter & jam. I also added some shiny sprinkles behind the eyes & snout for color. Dried apricots and a Crimson Gold organic apple surround the sandwich. In the middle compartment are mini carrots, pineapple pieces and cantaloupe chunks. And in the top are raspberries and a silicone pig cup of whole cashews on top.
Close up of the CuteZCute pig.
For her snack today, Miss G has a LunchBots Duo packed with tomatoes, crackers and a seckel pear in the left compartment. On the right is an apple cinnamon Christmas tree muffin, an Apple Pie Larabar and dried cranberries.
Little sis has a spaceship lunch in her LunchBots Quad. From the top left are dried apricots, a Crimson Gold organic apple and a Stretch Island fruit leather crescent moon, rocket shaped cantaloupe pieces, raspberries and mini carrots and small space ship sandwiches on Rudi’s whole grain bread.
Things I used to make this lunch: